Many believe that the falafel was first created in Ancient Egypt and quickly became so popular it spread throughout the rest of the Middle East. Falafel is created out of chickpeas and fava beans which are ground up, smushed into a patty shape and then deep-fried. There are several different ways to eat falafel, including in a salad. Burgerim likes to make 2.8-ounce burger patties which they serve on any toppings your heart and appetite desire.
When you walk into the nearest Burgerim restaurant, you’re promised a dining experience that’s both unique and bursting with flavor. The gourmet falafel burger holds up to this promise. The burger will exceed all of your expectations. It’s so good, that many hard-core meat eaters have stopped ordering dry-aged or Wagyu burgers and replaced them with the Falafel option. They can’t stop talking about how amazed they are by both how tasty the falafel is and how it fills them right up.
In a world full of meat eaters, it’s not always easy to find a vegetarian dish that actually tastes great and is every bit as satisfying as a beef burger, but Burgerim’s falafel burger gets the job done. On its own it’s tasty and filling, but when you pair it with some mayo, an avocado, and mixed greens, the burger becomes a feast that’s fit for a king.
If you have kids, you know how difficult getting them to eat something things like chickpeas is, the falafel burger is a great way to convince them to try something new. Many parents order a falafel burger kids combo for their little ones and wait to tell them that there wasn’t any meat in the burger until after their child has begun raving about the great taste.
Another option you may want to consider when you stop into Burgerim is ordering a falafel burger patty without any bun or toppings. In addition to the falafel burger patty, you can order one of the Burgerim’s great salads. Just cut up the falafel burger patty and mix it into the salad. The result will be an exquisite taste symphony.
Our salad options that go well with the falafel burger patty include:
- Panzanella Salad
- Chopped Salad
- Quinoa Salad
If you really feel the need for extra protein, you can add a falafel burger patty to Burgerim’s incredible chicken salad.
Just like with all Burgerim burgers, you’re invited to get as creative with topping with your gourmet falafel burger as you like. While the avocado, sautéed mushrooms, and bleu cheese are especially good on the Burgerim patties, all of the toppings and sauces taste nice with the burger. Your choices include:
- Pepper Jack Cheese
- Cheddar Cheese
- House Sauce
- Sautéed Mushrooms
- Fried Egg
- Bleu Cheese
- Swiss Cheese
- BBQ Sauce
- Grilled Onions
- Mixed Greens
It hasn’t taken long for Burgerim to become one of the fastest growing franchises in the United States. Originally established in 2016, the franchise quickly grew to an impressive 160 facilities, most of which are in California and Texas. The chain is still growing and hopes to soon have a Burgerim in every state.